The recalled meat was produced on December 20, 2021, by Interstate Meat Dist. Some illnesses last longer and can be more severe. Federal government websites often end in .gov or .mil. US/Washington: Interstate Meat Dist. People with HUS will likely be hospitalized because the condition can cause other serious and ongoing problems such as hypertension, chronic kidney disease, brain damage, and neurologic problems. Daily Hornet on January 7, 2022. Ground Beef E. coli Recall at Walmart, Kroger, Albertsons and Winco. Interstate Meat, the company that supplied the meat to Kroger, did not immediately respond to a request for comment. Ground beef sold at Walmart, Kroger, WinCo Foods and Albertsons stores recalled over possible E. coli contamination By Sophie Reardon January 7, 2022 / 3:38 PM / CBS News The U.S.. Macy's store closings:Macy's is closing more stores in 2022. 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The USDA has announced the recall of nearly 30,000 pounds of ground beef, including Kroger-branded ground beef sold at Fred Meyer and QFC supermarkets, as well as products sold at Albertsons, Walmart, and WinCo grocery stores. chub, 18:15 through 21:18 L1, 1/11/2022. T he agency did not request a recall because the affected products are no longer for sale, but officials are concerned some consumers . Use or freeze by Jan. 11, 2022. An Oregon distributor issued a recall Thursday for more than 14 tons of ground beef that's potentially contaminated with E. coli, federal officials said. (1 lb.) Get browser notifications for breaking news, live events, and exclusive reporting. And theres no way to tell if the ground beef contains the harmful bacteria by just looking at or smelling it.. foam trays containing ALL NATURAL LAURAS LEAN BEEF 92% LEAN 8% FAT GROUND BEEF. The product is labeled with 350/(timestamp)/Est.31805/002, with the timestamp ranging from 0602 to 1721. About 5 to 10 percent of those diagnosed with E. coli infections develop a potentially life-threatening kidney failure complication, known as a hemolytic uremic syndrome (HUS). Anyone who has eaten any of theimplicated ground beefand developed symptoms of E. coli infection should seek medical attention and tell their doctor about their possible exposure to the bacteria. Ground beef recall 2022:Ground beef sold at Walmart, Kroger, Albertsons recalled for possible E. coli contamination A list of the impacted products is posted on the FDA and Dole websites. The raw, ground beef was produced on Dec. 20, 2021. All meat and poultry can become contaminated during slaughter or processing. Money tips and advice delivered right to your inbox. The U.S. Department of Agriculture issued a recall for several ground beef products due to possible E. coli contamination. The symptoms of E. coli infections vary for each person but often include severe stomach cramps and diarrhea, which is often bloody. chub, 18:37 through 18:48 L3, 1/11/2022 . Those who have purchased the affected products are urged not to use them and either throw them away or return them to the store they were purchased at. So, any meat or poultry product contaminated with on the Big Six STEC must be recalled. The recall was issued on January 8, 2022, and affects beef sticks that were produced between November 15 and November 17, 2021. Kroger stores in Indiana are now recalling some ground beef products because of e-coli concerns. (3 lb.) The products subject to recall bear establishment number EST. (To sign up for a free subscription to Food Safety News, click here. Some may experience a mild fever, and most people infected typically get better within five to seven days. Link copied Jan. 7, 2022, 9:18 PM . 1-lb. Ground Beef Recall 2022: Meat Sold at Kroger, Walmart & Albertsons - Thrillist News Recalls 28,000 Pounds of Ground Beef Has Been Recalled Due to E. Coli Ground beef sold at. Vigorous rehydration and other supportive care is the usual treatment; antibiotic treatment is generally not recommended. Interstate Meat Dist. Recalls Ground . chub, 18:49 through 19:18 L3, 1/11/2022, WinCo, Fresh GROUND BEEF 93% LEAN 7% FAT, 16 oz. 965 inside the USDA mark of inspection on the label. IE 11 is not supported. These products should be thrown away or returned to the place of purchase.". Anyone who has purchased the implicated ground beef is advised to throw it away immediately. The Interstate Meat Dist. Use or freeze by Jan. 11, 2022, 1-pound Kroger Ground Beef 93% lean, 7% fat: UPC 11110-97977; Use or freeze by Jan. 11, 2022, 3-pound Kroger Ground Beef 93% lean, 7% fat: UPC 11110-97975; Use or freeze by Jan. 11, 2022, 1-pound Signature Farms Ground Beef 93% lean, 7% fat: UPC 21130 16349. Regulators discovered during routine testing that certain. Use or freeze by Jan. 11, 2022, 1-pound package of WinCo fresh ground beef sirloin, 90% lean, 10% fat. chub, 19:19 through 21:14 L3, Use/Freeze by 1/11/22; Fresh GROUND BEEF 93% LEAN - 7% FAT, 48 oz. 965' inside the USDA mark of inspection or printed next to the time stamp and use or freeze by date," the statement said. On steaks and roasts, the bacteria is likely to be on the outside of the cut, and so is more easily killed by cooking.. Well listen to what happened to you, ask some questions, and tell you if you have a case. A . (3 lb.) This is a health hazard situation where there is a remote probability of adverse health consequences from the use of the product. 9 Most Recent Ground Beef E. coli O157:H7 Recalls. A shopper looks at beef at a Kroger store in Atlanta on May 5, 2020. chub, 18:37 through 18:48 L3, 1/11/2022, Wal-Mart, ALL NATURAL GROUND BEEF 90% LEAN 10% FAT, 16 oz. WinCo Foods:Fresh GROUND BEEF SIRLOIN 90% LEAN 10% FAT, 16 oz. The Kroger family of stores includes Bakers, City Market, Dillons, Food 4 Less, Fred Meyer, Frys, Grebes, Harris Teeter, JayC, King Soopers, Marianos Fresh Market, Owens, Pay Less,QFC, Ralphs, Roundys, Ruler and Smiths. Ground beef is the most common source of E. coli outbreaks in the U.S. E. coli O157:H7 is the strain most often associated with recalls and outbreaks. Inc. on December 20, were shipped to WinCo, Walmart, Kroger, and Albertsons stores in Arizona, California, Nevada, Oregon, Utah . (1 lb.) chub, 19:19 through 21:14 L3, Use/Freeze by 1/11/22, Wal-Mart, ALL NATURAL LEAN GROUND BEEF 93% LEAN 7% FAT, 16 oz. Inc., a Clackamas, Oregon establishment, recalls an estimated 28,356 pounds of Albertsons, Kroger, Walmart and WinCo branded Ground Beef products from the American marketplace due to suspected Escherichia coli O157:H7 ("E.coli" O157:H7) contamination and consequential risks of Gram-negative bacterial infection, severe illness and/or possible life-changing . Inc., located in Clackamas, Oregon, is recalling products produced on December 20, 2021, because they may be contaminated with E. coli, according to arecall noticeposted on the U.S. Department of Agricultures Food Safety and Inspection Service. Submitting this form does not create an attorney-client relationship. Stay up to date with what you want to know. Walmart locations affected by the recall are located in the following states: Alaska, Arizona, California, Colorado, Hawaii, Idaho, Montana, Nevada, Oregon, Utah, Washington, and Wyoming. chub, 19:19 through 21:14 L3, Use/Freeze by 1/11/22; GROUND BEEF 93% LEAN 7% FAT, 48 oz. The spokesperson added that the agency was continuing to investigate this situation to identify all possible associated products that may be adulterated and in commerce and will initiate action accordingly as soon as possible to protect public health. . Sign up here, Arby's new Diablo Dare sandwich is so spicy it comes with a free vanilla shake, Your California Privacy Rights/Privacy Policy, 1-pound All Natural Ground Beef 90% lean, 10% fat. HUS can occur in people of any age but is most common in children under 5 years old, older adults and persons with weakened immune systems. The problem was brought to the attention of FSIS when a purchased package was sent to a third-party lab and tested positive for E. coli. Sign up here, Arby's adds spicy sandwich:Arby's new Diablo Dare sandwich is so spicy it comes with a free vanilla shake. . The beef may be contaminated withE. coli O157:H7, the USDepartment of Agricultures Food Safety and Inspection Service (FSIS) announced on January 6. "FSIS is concerned that some product may be in consumers' refrigerators or freezers," the statement says. Of course, you don't want to mess around with food that might be contaminated with E. coli. While most recover from the illness, some may develop a potentially deadly type of kidney failure called hemolytic uremic syndrome. These include: Albertsons, Acme Markets, Andronico's, Carrs, Haggen, Jewel-Osco, Lucky, Pavillions, Randalls, Safeway, Shaw's, Star . The "use or freeze by date" is 1/11/2022, which means you might still have the ground beef from the health alert in your fridge or freezer. 1-pound Kroger Ground Beef 93% lean, 7% fat with UPC 11110-97977, and a use or freeze by date of January 11, 2022 3-pound Kroger Ground Beef 93% lean, 7% fat with UPC 11110-97975, and a use or freeze by date of January 11, 2022 The products were reportedly sold at Fred Meyer stores. Ground beef made by Interstate Meat Distributors, an Oregon company. The products subject to recall bear establishment number EST. 1:02. Over 28,000 pounds of ground beef are being recalled after a sample tested positive for E. coli. (1 lb.) Most people start to feel ill within three to four days of consuming contaminated products, according to the CDC. "The product contains milk, a known allergen, which is not declared on the product label," the U.S. Department of Agriculture Food Safety and Inspection Service (FSIS) wrote in a statement. Marketside, and Simply Nature names, and have best-by dates as late as Jan. 8, 2022. Anyone who experiences easy bruising, pallor, and decreased urine output should seek medical help. Media and consumers with questions regarding the public health alert can contact Debbie Robinson, Vice President of Customer Service, Empire Packing, atdrobinson@empirepk.com. E. coli infection can cause severe stomach cramps, diarrhea, and vomiting, according to the CDC. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/. Specific tests are required to diagnose the infections, which can mimic other illnesses. Kroger Is Recalling Ground Beef After Customer . E. coli can causedehydration, bloody diarrhea and abdominal cramps three to four days after exposure and potentially kidney failure in children under 5 years old and in older adults,the Centers for Disease Control and Prevention says. Debbie Robinson, Vice President of Customer Service. A recall was not requested because the products are no longer available for purchase. The products all include the EST number 965 on their labels and were shipped to retail locations in Arizona, California, Nevada, Oregon, Utah, Washington, and Wyoming. All of the recalled beef was produced on December 20, 2021. (1 lb.) These products should be thrown away or returned to the place of purchase.". May 3, 2018, 11:34 AM PDT. 2020 THE SUN, US, INC. ALL RIGHTS RESERVED | TERMS OF USE | PRIVACY | YOUR AD CHOICES | SITEMAP, Ground beef has been recalled at multiple Walmart and Kroger locations, The meat involved should not be consumed and either thrown away or take back to the place of purchase. (3 lb.) According to the recall notice, the products were shipped to retail locations in Arizona, California, Nevada, Oregon, Utah, Washington and Wyoming. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or live chat via Ask USDA from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Year-to-Date 2018 Totals: Results of Raw Ground Beef Component (RGBC) Samples for E. coli O157:H7 and non-O157 Shiga toxin-producing E. coli (STEC): National Antimicrobial Resistance Monitoring System (NARMS), Salmonella Verification Testing Program Monthly Posting, FSIS Data Analysis and Reporting: Public Health Regulations FY 2022, FSIS Data Analysis and Reporting: Public Health Regulations FY 2021, FSIS Data Analysis and Reporting: Public Health Regulations FY 2016, FSIS Data Analysis and Reporting: Public Health Regulations FY 2017, FSIS Data Analysis and Reporting: Public Health Regulations FY 2018, FSIS Data Analysis and Reporting: Public Health Regulations FY 2019, FSIS Data Analysis and Reporting: Public Health Regulations FY 2020, FSIS Data Analysis and Reporting: Public Health Regulations FY 2023, Interagency Food Safety Analytics Collaboration (IFSAC), Raw Pork Products Exploratory Sampling Program, Sampling Results for FSIS Regulated Products, Executive Orders, Small Business Protection Laws & Other Guidance, National Advisory Committee on Meat and Poultry Inspection (NACMPI), National Advisory Committee on Microbiological Criteria For Foods (NACMCF), 2021-2023 National Advisory Committee on Microbiological Criteria For Foods (NACMCF), 2018-2020 National Advisory Committee on Microbiological Criteria For Foods (NACMCF), Modernization of Swine Slaughter Inspection, Pilot Projects: Salmonella Control Strategies, Proposed Regulatory Framework to Reduce Salmonella Illnesses Attributable to Poultry, Modernization of Poultry Slaughter Inspection, HIMP Redesign Achievement of Performance Standards Young Chicken Plants, Food Safety Resources for Small and Very Small Plant Outreach: Order Form, Shiga Toxin-Producing E.Coli (STEC) and E. Coli O157:H7, Guidance for Controlling Listeria monocytogenes (Lm) in Retail Delicatessens - Best Practice Tips for Deli Operators, Sanitation Performance Standards Compliance Guide, Compounds Used for Construction and Repair in Federally Inspected Meat and Poultry Plants, Criteria Used by the Former Compounds and Packaging Branch for Evaluating Nonfood Compounds and Proprietary Substances, Label Submission and Approval System (LSAS), Integration of Paper Label Applications into the Label Submission and Approval System (LSAS), Human Food Made with Cultured Animal Cells, Comprehensive List of Reasons for Label Modifications and Returns, Questions and Answers Concerning the Recently Published Generic Labeling Final Rule, Information Required For Requesting a Temporary Approval, 10 Most Common Mistakes And How to Avoid Them, Labeling Situations That Can Not Have a Temporary Approval, Labeling and Establishment Responsibilities, Ten Most Commonly Asked Labeling Questions, Trans Fat Declarations in the Nutrition Facts Panel on Product Labeling, Japan (Casings) Export Eligible Establishments, Japan (Cold Storage Facilities) Export Eligible Establishments, Russia (Beef) Export Eligible Establishments, Russia (Pork) Export Eligible Establishments, Russia (Poultry) Export Eligible Establishments, Russia (Prepared Products) Export Eligible Establishments, FSIS Import Procedures for Meat, Poultry & Egg Products, Sourcing Egg Products and Shell Eggs From Foreign Countries, Quarterly Enforcement Reports (Narrative, Archived v1), Quarterly Enforcement Reports (Narrative, Archived v2), Quarterly Enforcement Reports (Narrative, Archived v3), Quarterly Enforcement Reports (Narrative, Archived v4), Meat, Poultry and Egg Product Inspection Videos, Cooperative Interstate Shipment (CIS) Establishments, Guidance Documents for State and Local Agencies, States With and Without Inspection Programs, Meat, Poultry and Egg Product Inspection Directory, FSIS Enterprise Governance Decision Making Process, Making a Freedom of Information Act (FOIA) Request, Office of Investigation, Enforcement, and Audit (OIEA), Office of Policy and Program Development (OPPD), Office of the Chief Financial Officer (OCFO), Office of International Coordination (OIC), Office of Employee Experience and Development (OEED), Office of the Chief Information Officer (OCIO), Office of Public Affairs and Consumer Education (OPACE), Office of Planning Analysis Risk Management (OPARM), Dr. Summer Addo an Unexpected Career Path, Dr. Jeanetta Tankson Shares Her Passion for Science and Food Safety, Micheall Myrie - Visual Information Specialist and AAFE Award Winner. 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